Probiotics in improving human health / Renu Agrawal. -- Boca Raton, FL : CRC Press, 2020. – (58.67 /A277) |
Contents
Foreword
Preface
1.
Introduction
2.
Probiotic Properties: Selection and Benefits
3.
Classification of Probiotics
4.
Diseases Known to be Inhibited by Probiotics
5.
Mechanism of Action of Lactic Acid Bacteria
6.
Innovative New Probiotic Products
7.
Animal and Clinical Studies
8.
Role of Packaging to Enhance Shelf Life of Probiotic Products
9.
Market Trend on Probiotic Around the World
10. Future Implications of Probiotics
11. Saccharomyces spp. As Probiotics
References