Nutraceutical proteins and peptides in health and disease /cedited by Yoshinori Mine and Fereidoon Shahidi. --Taylor, 2006. -- (61.115/N976)

Contents

Contents:

1. Nutraceutical proteins and pepides in health and Disease: an overview   3

2. Calcium binding peptides  11

3. Mineral-Binding Proteins and Peptides and Bioavailability of Trace Elements  29

4. Cholesterol-Lowering Proteins and Peptides  41

5. Heavy-Metal-Binding Proteins  69

6. Tight-Junction-Modulatory Factors in Food  81

7. Antimicrobial Peptides  99

8. Bovine Milk Antibodies for Protection against Microbial Human Diseases  137

9. Avian Immunoglobulin Y and Its Application in Human Health and Disease  161

10. Antiangiogenic Proteins, Peptides, and Amino Acids  191

11. Relevance of Growth Factors for the Gastrointestinal Tract and

      Other Organs  217

12. Cystatin: A Novel Bioactive Protein  243

13. ACE Inhibitory Peptides  269

14 Regulation of Bone Metabolism: Milk Basic Protein  317

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