Handbook of diabetes / Rudy Bilous, Richard Donnelly. — 4th ed. — Chichester, West Sussex ; Hoboken, NJ : Wiley-Blackwell, 2010. – (63.8511073/B599/4th ed.)

Contents

    Contents
    
    Preface， vii
    Key to the boxes， viii
    List of abbreviations， ix
    Part 1: Introduction to diabetes
    1 Introduction to diabetes， 3
    2 History of diabetes， 5
    3 Diagnosis and classification of diabetes， 9
    4 Public health aspects of diabetes， 16
    5 Normal physiology of insulin secretion and action， 22
    6 Epidemiology and aetiology of type 1 diabetes， 35
    7 Epidemiology and aetiology of type 2 diabetes， 44
    8 Other types of diabetes， 53
    Part 2: Metabolic control and complications
    9 Diabetes control and its measurement， 61
    10 Management of type 1 diabetes， 68
    11 Management of type 2 diabetes， 79
    12 Diabetic ketoacidosis， hyperglycaemic hyperosmolar state and lactic acidosis， 87
    13 Hypoglycaemia， 94
    14 Control and complications， 101
    15 Diabetic eye disease， 109
    16 Diabetic nephropathy， 119
    17 Diabetic neuropathy， 129
    18 Blood lipid abnormalities， 136
    19 Hypertension in diabetes， 142
    20 Macrovascular disease in diabetes， i52
    21 Foot problems in diabetes， 161
    22 Sexual problems in diabetes， i69
    23 Gastrointestinal problems in diabetes， 177
    24 Skin and connective tissue disorders in diabetes， 181
    25 Psychological and psychiatric problems in diabetes， 187
    Part 3: The spectrum and organisation of diabetes care
    26 Specific circumstances that affect diabetes control， 193
    27 Pregnancy and diabetes， 201
    28 Diabetes in childhood and adolescence， 209
    29 Diabetes in old age， 216
    30 Diabetes and lifestyle， 219
    31 Organisation of diabetes care: diabetes specialist nursing， diabetes education and general practice， 224
    32 Future directions in diabetes management and research， 229
    Index， 233